Week FIVE: Sugar Bear Cookies, Cucumber Sandwiches and Deviled Eggs

SUGAR BEAR COOKIES
Ingredients:

• 1 package of pre-made sugar cookie dough
• 1 box of raisins

Directions:

1. Roll balls of cookie dough and place on cookie sheet to create a bear.
2. Use raisins for the eyes and belly button.
3. Bake according to cookie dough package directions.

MINI CUCUMBER SANDWICHES
from Entertaining.About.com
Ingredients:

• 2 small slices white bread, ends trimmed
• 2 teaspoons unsalted butter, softened
• 2 tablespoons whipped cream cheese
• 4 (1/4-inch) slices of English cucumber
• Pinch of salt

Directions:

1. Spread one teaspoon of butter on each slice of bread.
2. Spread one tablespoon of cream cheese on top of each buttered slice.
3. Place cucumber slices on one slice of bread. Add a pinch of salt.
4. Top with the other bread slice and press together.
5. Make a diagonal cut across sandwich to make two triangle tea sandwiches.

DEVILED EGGS
Ingredients:

• 6 hard boiled eggs
• 1/4 cup of mayonnaise
• 1/2 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon white vinegar
• 1/2 teaspoon paprika

Directions:

1. Cut eggs in half.
2. Remove egg yolk from egg.
3. Mash with remaining five ingredients.
4. Put egg yolk mixture back into egg half and sprinkle with paprika.