Thursday, September 22, 2011

Week THREE: Recap!

Today was breakfast day in Taste Buddies! We made oatmeal muffin ice cream cones, scrambled eggs, and fruit kabobs. What a great way to start the day!

We had every intention of making omelets... but we loaded our eggs with so many veggies it became scrambled eggs! Either way, they were delicious.

This is a great way to spice up your morning routine. You can use pre-packaged muffin mix and follow the directions on the back of the box. You just bake them in ice cream cones instead of muffin tins! These were a hit with the Taste Buddies students today!

Fruit kabobs are a great way to make fruit exciting to kids. Everyone especially enjoyed the fresh strawberries today.

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